tag:blogger.com,1999:blog-3389879899351013122.post2701686603326223092..comments2024-03-24T19:05:29.512-07:00Comments on The Art of Uzbek Cuisine: Hursh-hursh salati (Eggplant crunchy salad)Malika Sharipovahttp://www.blogger.com/profile/18416369410260006523noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-3389879899351013122.post-85595409630458414482010-04-04T21:56:51.493-07:002010-04-04T21:56:51.493-07:00Patty, I also love eggplant and my husband loves f...Patty, I also love eggplant and my husband loves fried potato, so I tried to combine our favorite things together:)Malika Sharipovahttps://www.blogger.com/profile/18416369410260006523noreply@blogger.comtag:blogger.com,1999:blog-3389879899351013122.post-70457700079121226922010-04-04T12:57:04.928-07:002010-04-04T12:57:04.928-07:00What a lovely salad! I am going to try this recip...What a lovely salad! I am going to try this recipe since it has two of my favorite things: fried shoestring potatoes and eggplants. Thank you for the recipe.Pattynoreply@blogger.com