tag:blogger.com,1999:blog-3389879899351013122.post6134290444769377354..comments2024-02-09T22:05:44.616-08:00Comments on The Art of Uzbek Cuisine: Mastava (soup with meat and rice)Malika Sharipovahttp://www.blogger.com/profile/18416369410260006523noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-3389879899351013122.post-73200886358041135092017-01-28T01:43:59.556-08:002017-01-28T01:43:59.556-08:00awesome, thanksawesome, thanksAnonymoushttps://www.blogger.com/profile/03581537009459235163noreply@blogger.comtag:blogger.com,1999:blog-3389879899351013122.post-14230455264587896212013-09-26T20:52:45.582-07:002013-09-26T20:52:45.582-07:00You are welcome:) You are welcome:) Malika Sharipovahttps://www.blogger.com/profile/18416369410260006523noreply@blogger.comtag:blogger.com,1999:blog-3389879899351013122.post-785971755593595162013-09-26T13:17:16.078-07:002013-09-26T13:17:16.078-07:00Had this soup in Samarkand last week, beautiful. T...Had this soup in Samarkand last week, beautiful. Thanks for the recipe<br />Anonymoushttps://www.blogger.com/profile/05659630151714166330noreply@blogger.comtag:blogger.com,1999:blog-3389879899351013122.post-37281067314248837782009-11-30T01:51:59.229-08:002009-11-30T01:51:59.229-08:00I must notice that in Uzbekistan people usually us...I must notice that in Uzbekistan people usually use vegetable oil, because it is not our tradition to use olive oil. But I know that if you use olive oil instead of vegetable oil, your meals will be more delicious:) I am giving olive oil in my recipes because I myself love using this oil.Malika Sharipovahttps://www.blogger.com/profile/18416369410260006523noreply@blogger.com