tag:blogger.com,1999:blog-3389879899351013122.post4584959151690807216..comments2024-03-24T19:05:29.512-07:00Comments on The Art of Uzbek Cuisine: Again "Sumalak":) Malika Sharipovahttp://www.blogger.com/profile/18416369410260006523noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-3389879899351013122.post-61689196606870908862014-08-10T06:14:45.933-07:002014-08-10T06:14:45.933-07:00Hello hello I like your blog and wanted to invite ...Hello hello I like your blog and wanted to invite you to be part of a new directory of blogs www.recipebyday.com recipe just born and we would continue to grow, it is very simple just register your blog would have to appear and the links to your recipes to visit you. A greeting and thanks.superheroinaschollohttps://www.blogger.com/profile/16310077800558209439noreply@blogger.comtag:blogger.com,1999:blog-3389879899351013122.post-55010564104682835432014-06-23T10:29:35.344-07:002014-06-23T10:29:35.344-07:00Searching tartar cuisine came to your blog. Nice c...Searching tartar cuisine came to your blog. Nice collection of recipesAnonymoushttps://www.blogger.com/profile/12759072165202051659noreply@blogger.comtag:blogger.com,1999:blog-3389879899351013122.post-66373816555454424542014-05-19T10:33:17.951-07:002014-05-19T10:33:17.951-07:00It's a great pleasure getting these kind of sw...It's a great pleasure getting these kind of sweet comments...Thank you all!!!Malika Sharipovahttps://www.blogger.com/profile/18416369410260006523noreply@blogger.comtag:blogger.com,1999:blog-3389879899351013122.post-4836332810835384622014-05-19T04:18:43.195-07:002014-05-19T04:18:43.195-07:00Assalomu Alaykum! Thank you so much for posting my...Assalomu Alaykum! Thank you so much for posting my Sumalak photos on your blog. I just found it! :-)<br />Yes, you are right about the walnuts. I used the 7 walnuts instead of stones. After cooking Sumalak, we enjoyed the walnuts too. I baked some Uzbek breads to eat with Sumalak. <br />It took 14 hours to cook Sumalak and after opening, I took a photo of the first looking of Sumalak. That is a photo which posted on your blog.:-))<br />Currently I am in Seoul, South Korea and I made my Sumalak here. It was hard to find wheat here, but InshaAllah, my lovely hubby helped me a lot! (May Almighty Allah bless him!). <br />Your Sumalak and Wheat Sprouts look yummy and beautiful! <br />It was my first attempt at making Sumalak and your amazing recipe helped me a lot! <br />Thank you so much once again and May Almighty Allah bless you and your family! :-)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3389879899351013122.post-91729418457719273752014-05-09T07:40:42.817-07:002014-05-09T07:40:42.817-07:00Thanks,, your blog made my day,, I will use your b...Thanks,, your blog made my day,, I will use your blog alwaysAnonymoushttps://www.blogger.com/profile/18303639247839143413noreply@blogger.com