Thursday, July 15, 2010
Talaba shu'rva (Student's soup)
Actually there is no such a soup in Uzbek cuisine, but we used to make it when we were students and when we didn't have much time to cook:) I think many student's used to make this kind of soups and fries with sausages at that time. So today I decided to remember those times, as I didn't have time to cook anything else:) I like this soup because it will take no time to cook it and it's especially important when you have 2 mouth asking for a food:)besides, it it is very tasty! Try to use smoked sausages as they will give special flavor to this soup! This amount of ingredients will serve 3-4 people.
50 gr of butter
500 ml of chicken stock
1 onion, chopped
1 tomato, chopped well
1 capsicum chopped
150 gr of smoked sausages, cut in thin long strips
Some fresh greens
Salt to taste
Melt the butter and fry onion until golden, then add in capsicum and tomatoes. Fry until oil will separate out and then add in sausages, fry 5 min more, then add in chicken stock. Bring to boil, simmer for 10 min. Add in salt and take from the heat. Serve sprinkling over some greens. Hope you will enjoy this fast and delicious soup!